Journal article
Replacing meat with alternative plant-based products (RE-MAPs): protocol for a randomised controlled trial of a behavioural intervention to reduce meat consumption
- Abstract:
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Introduction Reducing meat consumption could contribute towards preventing some chronic conditions and protecting the natural environment. This study will examine the effectiveness of a behavioural intervention to reduce meat consumption.
Methods and analyses Replacing meat with alternative plant-based product is a randomised controlled trial comparing a behavioural intervention to reduce meat consumption with a no intervention control condition. E... Expand abstract
- Publication status:
- Published
- Peer review status:
- Peer reviewed
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- Files:
-
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(Version of record, pdf, 516.2KB)
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- Publisher copy:
- 10.1136/bmjopen-2018-027016
Authors
Bibliographic Details
- Publisher:
- BMJ Publishing Group Publisher's website
- Journal:
- BMJ Open Journal website
- Volume:
- 9
- Issue:
- 5
- Publication date:
- 2019-06-01
- Acceptance date:
- 2019-03-27
- DOI:
- EISSN:
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2044-6055
- Pmid:
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31154309
Item Description
- Language:
- English
- Keywords:
- Pubs id:
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pubs:1007310
- UUID:
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uuid:f43997f6-b1fa-4e71-a2cc-d2ce73dd5518
- Local pid:
- pubs:1007310
- Source identifiers:
-
1007310
- Deposit date:
- 2019-07-17
Terms of use
- Copyright holder:
- Bianchi et al
- Copyright date:
- 2019
- Notes:
- © Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY. Published by BMJ. This is an open access article distributed in accordance with the Creative Commons Attribution 4.0 Unported (CC BY 4.0) license, which permits others to copy, redistribute, remix, transform and build upon this work for any purpose, provided the original work is properly cited, a link to the licence is given, and indication of whether changes were made. See: https://creativecommons.org/licenses/by/4.0/.
- Licence:
- CC Attribution (CC BY)
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