Journal article
Restructuring physical micro-environments to reduce the demand for meat: a systematic review and qualitative comparative analysis
- Abstract:
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Background Reducing meat consumption could help to protect the natural environment and promote population health. Interventions restructuring physical micro-environments might help to change habitual behaviour. We synthesised the scientific evidence pertaining to whether, and which, interventions restructuring physical micro-environments effectively reduce the demand for meat. Methods We did a systematic review of quantitative studies evaluating the effectiv... Expand abstract
- Publication status:
- Published
- Peer review status:
- Peer reviewed
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(pdf, 463.1KB)
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- Publisher copy:
- 10.1016/S2542-5196(18)30188-8
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Authors
Funding
Bibliographic Details
- Publisher:
- Elsevier Publisher's website
- Journal:
- Lancet Planetary Health Journal website
- Volume:
- 2
- Issue:
- 9
- Pages:
- e384-e397
- Publication date:
- 2018-08-31
- Acceptance date:
- 2018-08-20
- DOI:
- ISSN:
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2542-5196
Item Description
- Pubs id:
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pubs:912462
- UUID:
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uuid:7d1f97e4-7ded-4e31-ae34-e732f0002f68
- Local pid:
- pubs:912462
- Deposit date:
- 2018-09-11
Terms of use
- Copyright holder:
- Bianchi et al
- Copyright date:
- 2018
- Notes:
- Copyright © 2018 The Authors. Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license.
- Licence:
- CC Attribution (CC BY)
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